tart

party on – banana frangipane tart

April 4, 2014
Banana Frangipane Tart

The long awaited Pie Party Potluck LIVE! is back —and everyone seems to want a slice of pie  . . . or many slices of many pies. The event is sold out.

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habitual – matcha raspberry tart

January 24, 2014
Matcha Raspberry Tart

We acquire habits throughout our lives—some are conscious, while others are subconscious, patterned into our mind and body.

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a round of fruit – dulce pear tart

October 17, 2013
Dulce Pear Tart

Pears stir up wonderful memories of my Mom. Dinner was not complete without a fruit course—or more accurately fruit courses. She would go to her favorite fruit vendors to hand select the best they have to offer, and since this was Hong Kong, the selections came from all over the world. Oranges from Spain. Melons […]

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last dance – easy fruit tart

September 26, 2013
Easy Fruit Tart

The produce at the Farmer’s Market reflects the blurred lines of summer and fall. Apples comingle with peaches, green beans lie with summer squashes, and pumpkins roll with hearty greens. You can switch your affection and embrace autumn bounty—or you can still have a summer fling with ripe stone fruit, which is at its peak.

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best kept secret – fig almond crostata

September 13, 2013
Fig Almond Crostata

For all you who don’t live in New York City, I’ll let you in on a secret. Minus the farmer’s market and the super fancy grocery stores, the best place to buy your fruit is from street vendors. The fruits are ripe and ready to eat and the prices are cheaper than regular stores.

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just a moment – earl grey pomelo tart

April 12, 2013
Earl Grey Pomelo Tart

It’s been cookies, cookies, and more cookies these last couple of weeks. We’re gearing up for NYC Food Blogger Bake Sale 2013. To pick the perfect cookie that holds up to the weather is not an easy task.

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what i did – deep-dish brown butter hazelnut tart

December 7, 2012
Deep-Dish Brown Butter Hazelnut Tart

More than holiday preparation and celebration, December is the time of year when one thing looms large for me: an inventory of what I’ve done in 2012.

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the guest who’s coming to dinner – maple-walnut cranberry tart

November 16, 2012
Maple-Walnut Cranberry Tart

I knew in September that it was going to be a busy autumn–an interior design project that’s expanding, vacation planning, Pie Party Live, cooking, baking, and blogging (here and on The Boys Club).

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party of one – plum pistachio frangipane tart

August 23, 2012
Plum Pistachio Frangipane Tart

I had a moment of panic when M told me he’d be in NJ for a week-long work-related seminar. It’s usually not a big deal when he goes away for business trips, but this time, it was–he’ll be away during my birthday.

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bittersweet chocolate dulce de leche tart

October 21, 2011
Bittersweet Chocolate Dulce de Leche Tart w Sea Salt

In case you haven’t heard, Pie Party Potluck LIVE was a big success. The attendees are still talking about it, and reading all the recaps brought me right back to that day’s excitement. There’s a list at the end of the post for all the re-caps to date.

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pie glorious pie — pie party potluck live

October 18, 2011
pie party potluck Live at Rodeo Bar

With arms full of pies and cameras dangling from our sides, M and I arrived at Rodeo Bar a little after 11am, but the doors were locked. As I peeked through the glass, Lily, the manager, came bouncing towards us and gestured that place wasn’t open for brunch yet. When she saw that we were […]

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