September 3, 2012
A few weeks ago, I blogged about not needing a birthday cake when I had a Plum Pistachio Frangipane Tart ready to go. Well, here is an addendum to the story, and once again, it’s M’s fault for this detour.
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January 14, 2011
While M and I were traveling in Asia, food was my priority and tea and photos were M’s. While he searched for tea with calmer enthusiasm than I did for food, we came upon a few lovely tea shops that offered a sampling of even their best offerings. For visitors to Hong Kong, you can start [...]
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