Now is the time of year when M and I plan our annual visit to my family in Asia–and a side trip for the real vacation part of our journey. This year, Japan with friends is the destination, and culinary adventures await.
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Hungry Rabbit is a food journal written by Ken, who lives in food-centric New York. Desserts are the main focus, and he also shares his passion for all things food-related: inspirations, surprises, and everyday discoveries.
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