almond

blossoms afar – matcha almond cookies w raspberry filling

April 26, 2013
Matcha Almond Cookies w Raspberry Filling

I always long for the cherry blossoms season in DC, and better yet, Japan. The magnificent carpet of pink is the most convincing sign of Spring’s arrival. Fortunately, even the photos of cherry blossoms are breath taking, cause there’s a sniffling catch for many of us–spring allergies.

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auspicious mazl – rugelach w almond-azuki bean filling

March 22, 2013
Rugelach w Almond-Azuki Bean Filling

I have expressed my desired to attend a Seder for the last two years, and still . . . no Passover celebration. Most likely it’s going to be myself and the rest of the goyum at a half-empty gym again. Oy, so what must I do to get an invitation? Walk around the streets of [...]

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happy valentine’s day

February 14, 2013
Happy Valentine's Day - Strawberry-Chocolate Sandwich Cookies

Happy Valentine’s Day – Strawberry-Chocolate Sandwich Cookies

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sweet embrace – chocolate-dulce sandwich cookies

February 8, 2013
Chocolate-Dulce Sandwich Cookies

Are you a hugger or a kisser? How do you greet your friends and family? A hug, kiss, or both? For acquaintances, do you kiss one check or both.

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adjustment period – brandy cherry almond cake

August 3, 2012
Brandy Cherry Almond Cake

After a fantastic couple of days of R&R in a charming bed & breakfast outside of New Hope, PA, followed by the excitement of Big Summer Potluck 3, it was quite difficult to transition back to day-to-day routines.

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for my father – chocolate cake w almond cream filling

June 15, 2012
Chocolate Cake w Almond Cream Filling

I never quite get the story straight about my Dad and his siblings. I grew up knowing aunt number one, two, three, five and six; my Dad being the youngest was number ten. This was where things got confusing—when the histories of numbers seven to nine were vague or nonexistent. The only clear fact – [...]

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june flour brings pie power – fresh strawberry-rhubarb pie (gluten-free)

June 8, 2012
Fresh Strawberry-Rhubarb Pie (gluten-free)

Lately, I have posted much about my love for the flavors from childhood, but there are many flavors, textures, and dishes that I’ve learned to love as an adult–pies being one of them.

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the easter basket – berry almond crunch cake

April 6, 2012
Berry Almond Crunch Cake

I wasn’t going to do a post for Easter. Having just finished volunteer work for IACP and now turning my focus to NYC Food Blogger Bake Sale,  I didn’t think I would have time to bake anything.

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nothing matters — ginger blueberry pear crisp

November 17, 2011
Ginger Blueberry Pear Crisp

Oh dear, it’s almost Thanksgiving–whatever happened to autumn? Ever since our Labor Day vacation in Ogunquit, Maine, the weeks just flew by in a blur. M has been extra busy with his work and travels. I filled the days with rehearsing for a dance competition, planning for the Pie Party and now it’s almost time [...]

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blueberry pop cookies

September 16, 2011
Blueberry Pop Cookies

The taste of blueberry–and the desire for it–still lingers since we got back from Ogunquit, Maine. There, the purplish globes sat happily suspended in a fruity martini.

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everlasting blueberry almond coffeecake

July 15, 2011
Everlasting Blueberry Almond Coffeecake

Everybody was watching Violet Beauregarde as she stood there chewing this extraordinary gum. Little Charlie Bucket was staring at her absolutely spellbound, watching her huge rubbery lips as they pressed and unpressed with the chewing, and Grandpa Joe stood beside him, gaping at the girl. Mr. Wonka was wringing his hands and saying, “No, no, [...]

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