Fruit is among the best things that summer has to offer. Fragrant ripe peaches and nectarines, juicy blueberries, luscious raspberries, and endless varieties of plums fill the markets. There are countless recipes for summer fruits pies, tarts, jam, preserves, cakes, and ice cream. I wish I had time to try them all, but it’s always a race up to Labor Day, the unofficial but ritualistic end of summer. Many people will attend BBQ parties, beach picnics, or perhaps quieter gatherings to celebrate the holiday. Whether you’re a host or guest this weekend, sparkling wine paired with the freshest fruit provides a festive ending to a meal—and perhaps a memorable end to your summer.
